2 1/2 lb Beef cubes (5 cups)
2 Tb Flour
1 Tb Paprika
1 tsp Chili powder
2 tsp Salt
3 Tb Lard or vegetable shortening
2 Sliced onions
1 Clove garlic – minced
28 oz Can of tomatoes
3 Tb Chili powder
1 Tb Cinnamon
1 tsp Ground cloves
1/2 tsp Dried & crushed red peppers
2 cup Chopped potatoes
2 cup Chopped carrots
Coat beef in a mixture of flour, paprika,1 tsp. chili powder and salt. Brown the beef in hot lard or shortening in a large Dutch oven.
Add onion and garlic and cook until soft. Add canned tomatoes, chili powder, cinnamon, cloves and peppers.
Cover and simmer for 2 hours. Then, add the potatoes and carrots and cook until vegetables are done (usually about 45 minutes).
Serves 6 hungry cowpokes.